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Ingredients:

6 vine tomatoes

1 cup bread crumbs

3 cloves garlic (chopped)

1 tbs. parsley (chopped)

1/4 cup olive oil

1/2 tsp salt

1/2 tsp. black pepper

Directions:

Preheat oven to 400 degrees.

1. Cut tomatoes in half. Remove seeds only.

2. In a skillet put 3 tbs. of olive oil. Heat oil and put tomatoes in pan. Cook on each side for 4 minutes.

3. In a bowl, mix bread crumbs, garlic, parsley, olive oil, salt and pepper. Mix well.

4. In a baking pan (coated with a tbs. of olive oil), place tomatoes (cut side up). Evenly put bread crumb mixture on top of each tomato.

5. Put tomatoes in oven for 12-15 minutes. Tomatoes should be tender.

Serve hot.

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