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Ingredients:

4 large pita breads

tomato sauce

1/2 lb. piece fresh mozzarella (shredded)

1/2 lb. sliced Boar’s Head ham (chopped up)

parmesan cheese

Directions:

Preheat oven to 400 degrees.

1. Put pita breads in oven for 5 minutes and remove.

2. Put sauce on top of each pita.

3. Put chopped ham on each pita. Sprinkle with a little parmesan cheese.

4. Put shredded mozzarella on each pita.

5. Return to oven for about 5 minutes.

*Pita should be a little crispy and mozzarella should be melted.

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