1 lb. of sweet potatoes (rinsed, dried and cut into fries)

2 tbs. sea salt

1 tbs. black pepper

2 tsp. brown sugar

1 tbs. chopped parsley

1/2 cup butter plus 1 tbs.


1. Put sweet potato fries in a ziploc bag with all seasonings. (except butter) Shake well and let sit for 2 hours.

Preheat oven to 350 degrees.

2. Grease the bottom of  a large baking pan with 1 tbs. of butter.  Put fries in pan. Spread butter pieces all over the tops of the fries.

3. Bake in oven for about 25-30 minutes or until fries are tender or crisp. (depends on your taste)

Serve warm.