1 lb. small shrimp (shells removed and cooked until pink)

1 lb. cooked snow crab meat (chopped)

1 lb. steamed calamari (squid) (cut into rings)

2 celery stalks (chopped)

1 small red onion (thinly sliced)

1 tsp. sea salt

1/2 tsp. black pepper

1/2 tsp. dry oregano

3 tbs. olive oil

1 whole lemon (juiced)


1. In a bowl add shrimp, crab meat and calamari. (calamari should be steamed for at least 5 minutes)

2. Add celery and red onion. Add olive oil and lemon juice. Mix well.

3. Add salt, pepper and oregano. Stir well.  Refrigerate for 2 hours before serving.