1 lb. small shrimp (shells removed and cooked until pink)
1 lb. cooked snow crab meat (chopped)
1 lb. steamed calamari (squid) (cut into rings)
2 celery stalks (chopped)
1 small red onion (thinly sliced)
1 tsp. sea salt
1/2 tsp. black pepper
1/2 tsp. dry oregano
3 tbs. olive oil
1 whole lemon (juiced)
1. In a bowl add shrimp, crab meat and calamari. (calamari should be steamed for at least 5 minutes)
2. Add celery and red onion. Add olive oil and lemon juice. Mix well.
3. Add salt, pepper and oregano. Stir well. Refrigerate for 2 hours before serving.