Buttermilk Biscuits




2 cups all purpose flour

1 tsp. baking powder

1/2 tsp. salt

1/2 tsp. baking soda

1/4 cup Crisco

3/4 cup buttermilk


Preheat oven at 400 degrees.

1. Combine all ingredients, EXCEPT the buttermilk. Mix well.

2. Slowly add buttermilk. Stir slowly.

3. Roll on a floured surface. Knead gently for about a minute.

4. Cut into 2 inch pieces and roll into a ball.

5. Bake on a greased ( a little butter) pan. Place 2 inches a part on pan. Bake for 10-12 minutes or until golden brown.

Makes about 12-18 biscuits.


17 thoughts on “Buttermilk Biscuits

  1. Pingback: Downton Abbey Fans? | Cooking With Mr. C.

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